Kelp Pickles - Dill

Alaska is home to many wonders: Denali. Mendenhall Glacier. Glacier Bay National Park. And now, Kelp Dill Pickles. Beautiful circular rings of kelp sure to wow your friends and your taste buds!

Dill kelp pickles are the perfect introduction to the delicious world of Alaskan kelp. Dive in while supplies last!

Kelp is the sustainable superfood from the sea. Requiring zero inputs to grow -- no fresh water, no fertilizer, and no arable land. Kelp benefits the ecosystems where it is grown, and your body as well as it is packed with dense nutrition. Kelp is rich in trace minerals, vitamins, and iodine.

Our delicious kelp pickles are crafted from fresh ocean bull kelp and infused with dill, vibrant spices, and tangy delicious brine. Simple and delectable, these pickles are delicious, unique, and truly unforgettable. The texture of kelp pickles is firm with a little crunch.

Alaskan Kelp, Vinegar, Water, Sugar, Dill, Salt, Garlic, Coriander Seed, Mustard Seed, Fennel Seed, Caraway Seed.
*Certified Organic

Nutrition Facts Servings: 10, Serv. Size: 1 oz (28g or about 7 pickles)
Amount Per Serving: Calories 5, Total Fat Og (0% DV), Sat. Fat 0g (0% DV), TransFat 0g, Cholest. 0mg (0% DV), Sodium 65mg (3% DV), Total Carb. 1g (0% DV), Fiber 1g (4% DV), Sugars 0g (Incl. 0g Added Sugars 0% DV), Protein 0g, Vit. D 0mcg (0% DV), Calcium 10mg (0% DV), Iron 0.1mg (0% DV), Potas. 350mg (8% DV).

Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, and shellfish