Origanum majorana. Annual.
Marjoram’s gray-green leaves and pale flowers make an attractive addition to an herbal border or patio pot. Its distinctively flavored leaves are used to season fish, meats, soups, vinegars and jelly.
1501 E First Ave Anchorage, AK 99501
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RegisterOriganum majorana. Annual.
Marjoram’s gray-green leaves and pale flowers make an attractive addition to an herbal border or patio pot. Its distinctively flavored leaves are used to season fish, meats, soups, vinegars and jelly.
Lake Valley Seed
Ocimum basilicum. Annual.A traditional herb garden favorite, with large, rounded leaves and distinctive flavor. Easy to grow. Key ingredient in classic Italian pesto. Grows well in containers if...
Lake Valley Seed
Allium cepaCelebrated for its ultra-mild, sweet flesh. 4” golden-skinned bulbs with white centers. Enjoy sliced, raw or baked whole in foil on the barbeque. Very cold hardy, but does not store well.
Lake Valley Seed
Cucumis sativusGarden Sweet produces loads of tasty, thin-skinned, burpless cucumbers up to 12″ long. Disease resistant plants produce early and continue all season. Fruits maintain their crisp...
Lake Valley Seed
Capsicum annuumSweet, mild and bursting with nutrients. Produces three-lobed fruit with thick walls and a distinct flavor. Yellow-green when small, red as it matures. Stores well. Crispy,...
Lake Valley Seed
Ocimum basilicum. Annual.A traditional herb garden favorite, with large, rounded leaves and distinctive flavor. Easy to grow. Key ingredient in classic Italian pesto. Grows well in containers if...