Plants, Bulbs & Seeds

Pisum sativumUnlike other shelling peas, Frosty will sprout when the soil is only 50 degrees F. Sturdy plants produce 4″ double pods , each containing 7-8 peas. If spring is slow to arrive in your area, this is the best variety for you. Delicious...

  Alpine Strawberries Mignonette (Fragaria vesca)EXCLUSIVE - A French delicacy. Our improved cultivar of heirloom Reine de Vallée produces dainty little pointed red berries with an ambrosial woodland flavor. Mignonette forms compact...

Lavendula angustifolia vera. Hardy perennial.The true English Lavender, treasured for potpourris and aromatherapy. A sun-loving bushy plant featuring fragrant purple flower stems and silveryleaves, True Lavender makes a delightful hedge or border...

Daucus carotus sativusFour tasty varieties in one packet: Long, slender Atomic Red, whose color deepens when cooked. Mild and nearly coreless Lunar White. Sweet and crunchy Solar Yellow. Cosmic Purple, coreless orange flesh ringed in purple.

Lycopersicon lycopersicum. Determinate.Meaty, bright red, egg-shaped tomatoes about 3” long and with few seeds. Not juicy. Will cook down into a delicious paste, perfect for pasta sauces.

Brassica oleracea (Botrytis group)Cauliflower is a superb home grown vegetable, not to be compared with the strong-flavored supermarket variety. This is an early variety that produces tightly packed heads just right for light steaming, pickling or...

Allium cepaCelebrated for its ultra-mild, sweet flesh. 4” golden-skinned bulbs with white centers. Enjoy sliced, raw or baked whole in foil on the barbeque. Very cold hardy, but does not store well.

Brassica rapa (Chinensis group)A vigorous, compact and fast-growing variety that is mature when it is only 6″ tall.  This spring bok choy is early, slow-bolting and space-saving. The entire plant is tender and edible.

Brassica oleraceaPrized for its deep flavor. Compact 6″ head on a stocky 20″ plant. After head is harvested, enjoy an abundance of delicious side shoots until hard frost.

Daucus carotus sativusFour tasty varieties in one packet: Long, slender Atomic Red, whose color deepens when cooked. Mild and nearly coreless Lunar White. Sweet and crunchy Solar Yellow. Cosmic Purple, coreless orange flesh ringed in purple.

Capsicum annuumA favorite for home gardeners. Stocky plants with glossy, deep green leaves bear large crops of 4-5″ green peppers. Mature peppers ripen to bright red and can contain more vitamin C than oranges.

Our popular organic Gourmet Blend yields a long harvest of looseleaf lettuce. The tasty and colorful mix contains varieties in shades from green to red and textures from oakleaf to tightly ruffled. Fast-growing, tender, colorful and tolerant of hot...