Seed Packets

Daucus carotaLong, crisp and sweet is the best description for Tendersweet. Roots up to 10″ and strong tops that make them easy to pull for harvest. Plant a row once a month to enjoy fresh carrots all season long.

Brassica oleraceaForms solid 4 lb. heads very early in the season. Copenhagen has a firm, crispy texture with a marvelous sweet flavor. Perfect for slaw or sauerkraut. Harvest by early summer.

Pisum sativumSugar Daddy combines the great sweet flavor of an edible pod snap pea with a short bushy vine and stringless pods. Usually sets two short pods per node. Delicious raw, steamed,stir-fried or frozen.

All About It Give your peas and beans the organic boost they need to thrive with Burpee Pea and Bean Booster. This specially formulated product is designed to enhance plant growth and increase yields of beans and peas by infusing the soil with...

Allium cepaWith thin white stalks and pungent green leaves, bunching onions (or scallions) are easy to grow, take little space, and have a multitude of uses in the kitchen. Plant them among your summer greens and harvest both for a tasty salad.

  Sugar Snap Peas Super Sugar Snap The best variety of sugar snaps to eat whole when peas are round and ripe and pod walls are sweet, thick and juicy – you’ll be tempted to eat them all right off the plants! Super Sugar Snap vines...

Cucurbita pepoStraight, cylindrical fruits with creamy white interiors grow on bush-type plants. Produces late spring into fall. Freezes well. Easy to grow!

Slim, crunchy 'Nantes Half Long' heirloom carrots are delicious for snacking and salads and best grown in cool weather. Orange carrot roots are 7" long, 1.5" thick, require no peeling, and are packed with vitamins. A longtime favorite garden seeds...

Tropaeolum majus lobbianum. Annual.This is the old-fashioned type nasturtium that rambles all over the garden. Single flowers bloom all season in delightful shades of cream, yellow, apricot, and red. Peppery leaves and flowers make a tasty addition...

Daucus carotus sativusFour tasty varieties in one packet: Long, slender Atomic Red, whose color deepens when cooked. Mild and nearly coreless Lunar White. Sweet and crunchy Solar Yellow. Cosmic Purple, coreless orange flesh ringed in purple.

Coriandrum sativum. Annual.Cilantro, or coriander, is a quick-growing, heat tolerant herb with distinctly flavored leaves that are popular in Mexican and Asian cuisine. Also known as Chinese parsley. Harvest the leaves for fresh flavor in...

Alium cepaWith thin white stalks and pungent green leaves, scallions are easy to grow, take very little space, and have a multitude of uses in the kitchen. Plant among your summer greens and harvest both for a tasty salad.