Vegetable Seeds

Allium ampeloprasumLeeks have a delightful mild onion flavor that makes the perfect seasoning for soup and stews. American Flag has an extra long white stem and, like scallions, is easy to grow.

Lactuca sativaHeat tolerant and bolt resistant, with rich green leaves and creamy center. Crisp and delicious!

Lactuca sativaGrand Rapids has crisp, tightly curled, light green leaves with a sweet flavor. A favorite of home gardeners, this loose-leaf variety is slow to bolt for an extended harvest after other types have finished for the season.

Lactuca sativaPerfect blend of sweet lettuce and tangy greens for gourmet salads all season. Contains 25% Tango, 15% Lolla Rossa, 15% Black Seeded Simpson, 15% Deer Tongue Red, 15% Royal Oak leaf, 5% Arugula, 5% Frisee, 5% Mizuna.

Pisum sativumSugar Snap was the first edible pod snap pea. Noted for its tall productive vines and succulent pods that can be eaten at any stage. Delicious raw, steamed, stir-fried or frozen. A 1979 All-American Selections Gold Medal Winner.

Brassica rapaSmooth white roots with attractive purple crowns. Both roots and tops are edible and provide an excellent source of vitamins and minerals. Best flavor when grown as a spring, fall or winter crop. Very easy to grow.

  Antique Sweet Peas Jewels of Albion (Lathyrus odoratus)EXCLUSIVE - Our custom blended color palette of especially fragrant antique varieties offers both beautiful cool shades and plants with significantly more heat tolerance than other...

  Salad Scallions Sprint Strong-germinating, vigorous scallions (a.k.a. “green onions”), with snowy white flesh & deep green stalks. Especially tender texture. Their gentle onion flavor is a salad essential.   GROWING...

  Giant Sunflowers Sunzilla (Helianthus annuus)EXCLUSIVE – These grand giants are fun and easy to grow with dramatic results. Kids of all ages will love them! The big-framed, strong plants reach from 12 to 16 feet tall to follow the...

Beta vulgarisA popular early-producing variety with sweet purple-red globes and delicious emerald greens that can used in place of kale or chard. A favorite for canning.

Cucumis sativusDelicious, crispy fruit throughout the summer. Straight Eight has been one of the most popular slicing cucumbers since it won the All American Selections Gold Medal in 1935.

Cucurbita moschataAn improved variety with an extra small seed cavity and a thick, straight neck.  Butternut is known for its orange flesh with rich, nutty flavor. Natural resistance to squash borers. Will store for six months or longer.