Vicia faba
Broad Windsor fava is an English variety that dates to 1863. Its broad, flat beans are a delicious early summer treat when shelled and lightly cooked in a little olive oil and garlic.
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RegisterVicia faba
Broad Windsor fava is an English variety that dates to 1863. Its broad, flat beans are a delicious early summer treat when shelled and lightly cooked in a little olive oil and garlic.
Lake Valley Seed
Phaseolus vulgarisUnbeatable flavor and productivity! Big yields of 6″ pods that are straight, round, meaty and stringless. Great for freezing, canning and fresh use.
Lake Valley Seed
Phaseolus vulgarisA real standout in areas with hot, humid summers where Contender’s disease resistance makes it a dependable favorite. Big yields of 6″ pods that are slightly curved, round, meaty,...
Lake Valley Seed
Phaseolus vulgarisUnbeatable flavor and productivity! Big yields of 6″ pods that are straight, round, meaty and stringless. Great for freezing, canning and fresh use.
Lake Valley Seed
Phaseolus vulgarisHigh yields of meaty, round and stringless 6” pods. Bright yellow color makes the beans stand out for easy picking. Good germination in cool soils. Great for freezing, canning and...
Lake Valley Seed
Phaseolus vulgarisUnbeatable fresh market flavor and productivity! Big yields of 6″ pods that are straight, round, meaty and stringless. Great for freezing, canning and fresh use.