Capsicum annuum
An early season variety with compact plants that grow well in containers. Produces an abundant crop of 3-4” pungent, medium-hot green peppers that ripen to red. Perfect for pickling. Scoville Heat Units: 3,500-8,000
1501 E First Ave Anchorage, AK 99501
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An early season variety with compact plants that grow well in containers. Produces an abundant crop of 3-4” pungent, medium-hot green peppers that ripen to red. Perfect for pickling. Scoville Heat Units: 3,500-8,000
Lake Valley Seed
Capsicum annuumA favorite for home gardeners. Stocky plants with glossy, deep green leaves bear large crops of 4-5″ green peppers. Mature peppers ripen to bright red and can contain more vitamin C...
Lake Valley Seed
Capsicum frutescensThis fiery hot pepper is a staple in traditional Thai cuisine. Very productive, with abundant long, thin, bright red peppers on a 1-2′ plant. Use fresh or dried. Scoville Heat...
Lake Valley Seed
Capsicum annuumMildly hot pepper with a long, slender shape. Vigorous bushy plant with green fruits that turn deep red when ripe. Use them fresh or dried. A favorite for chiles rellenos. Scoville...
Lake Valley Seed
Capsicum annuum Sweet and prolific! This short (24″), stocky plant produces an abundant crop of super-sweet 1 1/2″ peppers that ripen from green to red, with thick flesh that is perfect for stuffing...
Lake Valley Seed
Capsicum annuumSweet, mild and bursting with nutrients. Produces three-lobed fruit with thick walls and a distinct flavor. Yellow-green when small, red as it matures. Stores well. Crispy,...