Lake Valley Tomatillo Green Seed

Physalis ixocarpaEasy to grow and prolific. Produces 2-3″ round fruits with a tart citrus flavor.  A staple in Mexican dishes and perfect for green salsas.

Perilla frutescens. Annual.Primarily used to wrap sushi, the leaves smell like lemon balm. Perilla Green’s flavor is a combination of parsley, cilantro, and cumin, with a hint of cinnamon. Add to...

Brassica rapa (Japonica group)Mizuna, or Japanese mustard, is a tasty, quick-growing green for mixed salads and light cooking. Easy-to-grow “cut and come again” leaves have a peppery, mildly bitter...

Lactuca sativaThis farm stand favorite features large, notched, lime green leaves that hold sweet flavor in hot weather. Rapid grower, slow to bolt. Salad Bowl Green is a leaf type lettuce that does...

Brassica rapa (Japonica group)Tasty, quick-growing green for mixed salads and light cooking. Best when grown during cool weather and harvested young. Very sweet flavor with just a hint of spice...