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Lake Valley Seed
Lake Valley Coreopsis Sunray Seed
Coreopsis grandiflora. Perennial.Commonly called tickseed, the brilliant yellow blossoms of this Fleuroselect Gold Medal winner will lighten up any garden and make striking cut flowers. Easy to grow and does well in containers. Thrives in heat and...
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Lake Valley Seed
Lake Valley Corn Early Sunglow Hybrid Seed
A very early and reliable producer. Each stalk is about 5′ tall and bears several 6-7″ ears packed with plump yellow kernels. Early Sunglow will be the first sweet corn on your table, sometimes as early as the 4th of July.
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Lake Valley Seed
Lake Valley Cucumber Homemade Pickles Organic Seed
Cucumis sativusCrisp flesh and firm skin makes this variety ideal for pickling. Produces medium green, 5-6″ fruit on a prolific vine.
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Lake Valley Seed
Lake Valley Cucumber Marketmore 76 Organic Seed
Cucumis sativusThe standard slicing cucumber, with mildly sweet and crunchy 8-9” dark green fruits. Highly disease-resistant. Marketmore is a prolific late season variety that produces until fall frost.
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Lake Valley Seed
Lake Valley Cucumber Spacemaster Organic Seed
Cucumis sativusSweet, crispy fruits on a space-saving 2′ vine. Perfect for patio planters and gardens too small for regular cucumber vines. Dark green, smooth cucumbers reach 6-7” and are perfect for slicing.
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Lake Valley Seed
Lake Valley Cucumber Straight Eight Organic Seed
Cucumis sativusDelicious, crispy fruit throughout the summer. Straight Eight has been one of the most popular slicing cucumbers since it won the All American Selections Gold Medal in 1935.
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Lake Valley Seed
Lake Valley Delphinium Magic Fountains Mixed Colors Seed
Delphinium elatum. Hardy perennial.Perfect for the smaller perennial border or for windy areas. These plants put on the same spectacular show of glorious flower spikes as other delphinium, but on easy-care, dwarf plants that don’t require staking.
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Lake Valley Seed
Lake Valley Dill Fernleaf Seed
Anethum graveolens. Annual.This distinctive dill remains short, unlike its tall cousin, yet is used the same way. Seed heads are a must for pickling. Fern-like foliage is used to flavor seafood, poultry, eggs and salads. Matures in 70 days and produces...
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Lake Valley Seed
Lake Valley Dill Mammoth Organic Seed
Anethum graveolens. Annual.The tallest and most productive dill variety, prized for both fresh use and pickling. Thin, lacy leaves with large flower clusters. Leaves are used often as a dried herb.