Vegetable Seeds

Pastinaca sativaParsnip is an ancient plant, grown by the Greeks and Romans. It is one of the hardiest root vegetables and can be harvested throughout the winter months from a spring planting. Enjoy its sweet, nutty flavor.

Cucurbita maximaA beautiful and decorative French heirloom pumpkin. The fruit turns a vibrant reddish-orange in late summer when mature, with a flattened shape and deep ridges. This is the pumpkin that inspired Cinderella’s coach!

Lactuca sativaGrow a complete salad mix all in the same row. This mixture is a custom blend of green and red lettuces. Succulent baby leaves can be cut every few weeks for a table-ready treat.

Spinacia oleraceaThe best spinach for year-round sowing. Very productive and slower to bolt than most other spinach. Great cooked or in a fresh salad. Smooth leaves make it easier to wash. Resistant to downy mildew.

  Windowbox Sweet Peas Heirloom Cupid (Lathyrus odoratus)EXCLUSIVE -Perfect for displaying on patios, decks or in small space gardens. Cupid is a very fragrant heirloom bush sweet pea that looks particularly lovely planted in containers or...

  Heirloom Sweet Peas Spencer Ruffled (Lathyrus odoratus)EXCLUSIVE - Imported from the best traditional English sweet pea breeder, we are proud to offer this careful blend made up of clear, rich colors chosen for outstanding quality and...

If late blight has been a problem in your garden, you should try growing Legend. Legend has shown some tolerance of late blight fungi US8 and US11  So even in the most virulent areas, gardeners have a chance of harvesting ripe tomatoes. Legend not...

Probably the best and most productive dark green plain leaf spinach for year-round sowing and harvests. Within its class, Olympia is slower to bolt and displays better eating quality than others. An excellent choice for cooking and year-round fresh...

The hybrid vigor of Red Ace results in better germination, faster growth in spring, more uniform red roots, and higher disease resistance. The smooth, round roots are at their highest quality when they reach 3–4 inches but remain sweet and tender...

Phaseolus vulgarisGreencrop is an All America Selections bush bean that provides a long-lasting harvest of large dark green beans reaching 8″ long and 1/2″ wide, filled with fantastic bean flavor. Great for eating fresh, freezing, or canning.

Phaseolus vulgarisUnbeatable fresh market flavor and productivity! Big yields of 6″ pods that are straight, round, meaty and stringless. Great for freezing, canning and fresh use.

Beta vulgarisPlump, dark roots with sweet, juicy flesh are perfect for canning, pickling, freezing and fresh use. Pick early for delicious baby beets. Tasty tops can be cooked or eaten raw in salads. Easy to grow.