Vegetable Seeds

Pisum sativumThe crispy, sweet pods of this Asian cuisine favorite are a staple in stir-fry dishes. Heavy yields of large stringless pods continue throughout the cool season. Delicious raw, steamed, stir-fried and frozen.

Beta vulgarisA delicious mixture of five beetroot varieties: Subeto (purple), Boldor (orange skin and yellow flesh), Chioggia (reddish-pink skin and red and white ringed flesh), Albina Vereduna (pale green skin and white flesh), and Bull’s Blood...

A very early and reliable producer. Each stalk is about 5′ tall and bears several 6-7″ ears packed with plump yellow kernels. Early Sunglow will be the first sweet corn on your table, sometimes as early as the 4th of July.

Raphanus sativusCherry Belle is an early season radish grown for its crunchy, round red roots. Radishes take very little room to grow and can be planted to mature during any cold period. A great starter plant for kids.

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Buttercrunch is similar to other bibb types but with thick, puckered, juicy green leaves and a small tight head. You'll appreciate Buttercrunch maintaining its sweetness during summer’s heat without turning bitter. Holds into the fall without...

Lactuca sativaA home garden favorite since 1850. Quickly produces large, loose-leaved heads with light green, crispy leaves. Best grown as a spring or fall/winter variety to avoid bolting.

Brassica oleraceaPrized for its deep flavor. Compact 6″ head on a stocky 20″ plant. After head is harvested, enjoy an abundance of delicious side shoots until hard frost.

Capsicum annuumSweet, mild and bursting with nutrients. Produces three-lobed fruit with thick walls and a distinct flavor. Yellow-green when small, red as it matures. Stores well. Crispy, juicy flesh is perfect for grilling.

Raphanus sativusBright red round roots with crisp white flesh. A vigorous mid-season variety that develops quickly and is slow to become woody. Plant both extra-early and late for tasty radishes all season.

Raphanus sativusIntroduced in 1879, this French heirloom radish is noted for mild flavor and fine, crispy texture. 2″ length makes it perfect for snacking and dips.