Lake Valley Kale Red Russian Organic Seed

Brassica napusThis kale was originally brought to the West by Russian traders. Wavy gray-green leaves tinged with purple taste best when tender. Delicious cooked or raw in salads.

Brassica oleraceaVery easy to grow, with dense, tasty leaves packed with nutrients. Cold hardy and resilient, its leaves are sweetest after they’ve been touched by a light frost.

Allium schoenoprasum. Hardy perennial.Chives are an indispensable ingredient wherever a mild onion flavor is desired. They are easy to grow, very hardy, and can be tucked away in any odd corner...

Eruca sativa. Annual.Also known as rocket or roquette, arugula’s tasty young leaves add a delightful spicy flavor to fresh salads and pasta sauces. Very easy and quick to grow. Plant every three...

Lactuca sativaA home garden favorite since 1850. Quickly produces large, loose-leaved heads with light green, crispy leaves. Best grown as a spring or fall/winter variety to avoid bolting.